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Recommendations

Indian Pediatrics 2002; 640:647

Technical Consultation on "Strategies for Prevention and Control of Iron Deficiency Anemia amongst Under Three Children in India"


Introduction

The National Family Health Survey II, conducted in 1998-99, documented that about 74 per cent children between the ages of 6-35 months were anemic. Earlier studies from different centers during the last three decades have also reported a similar high prevalence.

Anemia adversely affects the mental and motor development, and the behavior of infants. There is also evidence that developmental deficits that occur due to iron deficiency in infancy may be irreversible. Associations between hemoglobin concentration and psychomotor performance have been documented. Prevention of Iron Deficiency Anemia (IDA) in infants and growing children needs to be accorded a high priority for improving the quality of life of this vulnerable segment.

A Technical Consultation was organized to discuss the Strategies for Prevention and Control of Iron Deficiency Anemia amongst under three children by the Human Nutrition Unit of the All India Institute of Medical Sciences, New Delhi on 17th March, 2002 . The consultation was sponsored by MOST-USAID Micro Nutrient Project, India. The list of invited participants is enclosed as Appendix I.

The objectives of the consultation were: (i) to make recommendations for strengthening the child component of the National Nutritional Anemia Control Program (NNACP); and (ii) to identify important researchable areas in this context.

The format of the consultation was to discuss the individual issues , after a status paper was presented , in a question and answer manner. After the deliberations and discussions on individual issues, the consensus statements were adopted on the issues on which sufficient data was available and it was agreed upon by majority of the participants.

Conclusions and Recommendations

1. Issue: The age group to which IFA supplementation should be targeted

Children between 6 to 35 months of age are highly vulnerable to develop iron deficiency. Since some of the adverse health consequences of iron deficiency in infancy may be irreversible, it is important to initiate preventive action at the earliest. It is recommended that iron supplementation in the NNACP should be targeted to children in the age group of 6 -35 months only. This age group also offers logistic advantages, as the target beneficiaries are identical to the National Program for Prevention and Control of Blindness due to Vitamin A Deficiency.

2. Issue: Type of iron salt

Many iron compounds are available and have been used for the treatment and prevention of IDA. The comparative absorptive efficacy of iron amongst these is only marginally different. Available data indicates that ferrous iron is absorbed 4-10 times better than ferric iron.

Ferrous sulfate is the least expensive iron compound. It is well absorbed, has reasonably good shelf life and has few side effects at dose levels used in the NNACP. Until such time that we have definitive validated data on Indian communities indicating better efficacy and cost-effectiveness of the newer forms of iron preparations, ferrous sulfate should be continued to be used in the NNACP.

3. Issue: What should be the preventive dose of iron?

The iron requirements for different ages are often defined in terms of body weight. However, in a community setting, it is not feasible to use this approach. Thus a simple fixed dose strategy rather than an exact dose based on a body weight basis is more appropriate for young children under the NNACP.

It is recommended that one dose should be used for all children 6 months -35 months of age. With due consideration to the safety issues, it is recommended that 20 mg Iron be used for anemia prophylaxis for all the children in this age group. The daily dosage of Iron Folic Acid (IFA) supplement (20mg elemental iron + 100 mcg folic acid) recommended for children in the current ongoing NNACP was considered appropriate.

Children suffering from severe anemia should be referred to nearest health care facility for treatment

4. Issue: In which form Iron should be distributed?

The present pediatric tablets of iron in the national program are difficult to administer to children between the ages of 6 to 35 months. The most practical iron supplement for children in this age group is an aqueous solution of a soluble ferrous salt. For logistic reasons, a concentrated iron solution dispensed as drops rather than syrup is recommended, as it would reduce the cost of packaging and transport. The following aspects should be considered while re-introducing the IFA liquid preparation in NNACP: i) IFA liquid preparation should have 20 mg/ml of elemental iron in the form of ferrous sulfate or equivalent; ii) There should be no deterioration in the composition, appearance and taste for at least 3 months after opening the bottle; iii) A shelf life of at least 2 years in unopened bottles; iv) Acceptable palatability; v) For safety reasons, the bottle should be so designed that 1 ml drops are directly dispensed into the child’s mouth by simply inverting the bottle. The plastic cap-cum-orifice that produces the drops must be firmly attached to the bottle so that it is impossible for the child to accidentally consume the entire contents.

5. Issue: Should any other micronutrients (like zinc, vitamin B12) be added to the IFA preparation?

Folic acid should be added to the iron supplements to prevent folic acid deficiency anemia. More scientific data is required on the magnitude of vitamin B12 and zinc deficiencies and the benefits of adding these micronutrients before their routine supplementation in conjunction with iron can be considered as public health intervention measure under NNACP.

6. Issue: What should be the frequency of administration - daily or weekly?

At this time insufficient evidence supports the effectiveness of weekly supplementation to allow this approach to be recommended in the NNACP, but data from studies in other countries justifies undertaking further study to determine the appropriateness of the weekly approach in India.

7. Issue: What should be the duration of supplementation?

It is recommended that IFA supplementation should be done daily for minimum of 100 days in the first year of life and for minimum of 100 days in the second year of life. Currently there is no data to suggest a fixed duration of supplementation that will work in all the community settings.

8. Issue: What should be the strategy of covering under three children with IFA supplementation?

The IFA supplementation should be done through the peripheral village health and the ICDS functionaries. Home visit once in a month is a part of the routine responsibilities of AWW and ANM, which should be utilized for distribution of the IFA. Various contact points like measles immunization (9 months), DPT booster (16 months), and the take home ration day of ICDS (where ever followed) should be utilized for distribution of IFA. Other village level developmental functionaries / voluntary persons available in the community should also be utilized.

Bottles of IFA (containing 50/100 doses) may be given to mothers at 9 months and at 14 to 16 months of age at the immunization contact points for measles and DPT booster, respectively.

During the routine household visits the AWW and ANM should monitor compliance, side effects and provide counseling, etc.

An effective step would be to make the IFA available at the village level through the network of sub centers and Anganwadi centers so that the same can be distributed to the beneficiaries.

9. Issue: What would be the role of iron fortified food in prevention / treatment of anemia?

Promoting the consumption of iron-fortified foods is an important approach to preventing anemia and this should be pursued wherever feasible. However, currently, no cost-effective technologies for fortifying cereals or other foods have been identified for routine use in the NNACP program. The development of such a technology will likely have great potential in contributing to reducing anemia. Iron fortified foods by themselves are unlikely to be effective in treating existing cases of anemia.

10. Issue: Safety of Iron Supplementation to under three children

From the public health perspective, iron supplementation in young children has no apparent deleterious effect on the incidence of infectious morbidity in children. However, there is a higher risk (11%) of developing diarrhea, which may or may not be infectious in origin.

11. Issue: Areas for future research for strengthening the existing strategies for prevention and control of iron deficiency anemia amongst under three children

I. Basic Research Areas

1. Developing a combination of indigenous foods, which can increase the bioavailability of iron by mutually supportive action between them.

2. Factorial approach evaluation of the relative efficacy of single or multiple micronutrients supplementation for prevention of anemia under three children.

3. Develop a vegetarian iron molecule, which is structurally similar to haeme iron molecule and is absorbed in a similar manner to increase the bioavailability of medicinal iron.

4. Develop technology for iron fortification of common foods like wheat flour, milk, sugar, bread, etc.

II. Operational Research Areas

1. Efficacy of daily dose/ weekly doses with varying duration and dosages for prevention and control of anemia.

2. Community acceptability of different preparations of iron, i.e., syrup, drops.

3. Community acceptability of different types of iron salts.

4. Conducting efficacy trials/ case control studies to evaluate the impact of supplementation of 20 mg of Fe and 100 mcg of folic acid on reduction in prevalence of anemia in children in the age group of 6 - 36 months.

5. Developing a rapid methodology for evaluation of the NNACP program.

6. Operational feasibility of use of fixed dose dispenser for distribution of iron drops in the community.

7. Interrelationships between the pattern of dietary practices in various regions of the country and prevalence of anemia

8. Mobilization of the community to actively participate for preventing the health consequences of anemia.

9. Level of awareness of the functionaries about the NNACP and health consequences of anemia.

10. Evaluate the effect on the contents of IFA syrup of different storage conditions under the programmatic circumstances.

11. Utility of ICDS system for delivery of IFA liquid preparation to the child beneficiaries.

12. Reasons for low acceptability and compliance of IFA supplements by the community.

13. There is an urgent need of developing alternate models of delivery of package of IFA and Vitamin A and improving compliance by the beneficiaries through the village level health and ICDS functionaries.

III. Clinical Research Areas

1. Need for iron and folic acid supplementation for the exclusively breastfed term low birth weight babies from 2 months of age.

2. Causes of failure to response to iron therapy.

3. Contribution of other specific micronutrient deficiencies, for example, Vitamin B12, Zinc, Vitamin A, etc. to anemia.

IV. Other Areas of Research

1. Systematic review of published and unpublished research studies on efficacy and benefits of iron supplementation.

2. Develop the IEC material on health consequences of anemia for three levels: (i) middle level program managers at District, Block and PHC, (ii) village level peripheral heath and ICDS functionaries; and (iii) community leaders.

Compiled by:

Dr. Umesh Kapil, Additional Professor, Public Health Nutrition, Department of Human Nutrition, All India Institute of Medical Sciences, New Delhi 110 029, India, Email: [email protected] and Dr. HPS Sachdev, Professor and Incharge, Division of Clinical Epidemiology, Depart-ment of Pediatrics, Maulana Azad Medical College, New Delhi 110 002, India. E-mail: drhpssachdev @yahoo.com

Correspondence to:

Dr. Umesh Kapil, Additional Professor, Public Health Nutrition, Department of Human Nutrition, All India Institute of Medical Sciences, New Delhi 110 029, India.E-mail: kapil [email protected]

APPENDIX

List of participants

I. Representatives from Government of India

1. Dr. S. P. Aggarwal,
Director General of Health Services,
Directorate of Health Services,
Nirman Bhavan,
New Delhi.

2. Mr. Gautam Basu,
Joint Secretary (RCH),
Ministry of Health and Family Welfare,
Nirman Bhawan,
New Delhi.

3. Dr. Padam Singh,
Additional Director General,
ICMR Headquaters,
New Delhi.

4. Dr. S. K. Satpathy,
Deputy Commissioner, (Trg/Child Health),
Room No. 505, A Wing,
Ministry of Health and Family Welfare,
Government of India,
Nirman Bhavan,
New Delhi.

5. Dr. G.S. Toteja,
Assistant Director General,
ICMR Headquaters,
Ansari Nagar,
 New Delhi.

6. Dr. B. K. Tiwari
Adviser Nutrition,
R.No. 355.
DGHS, Nirman Bhawan,
New Delhi.

7. Dr. Shashi Prabha Gupta,
Technical Adviser,
Food and Nutrition Board,
Department of Women and Child Development,
Krishi Bhavan, New Delhi.

8. Dr. Indira Chakravarthy
Dean and Professor,
All India Institute of Hygiene and Public Health,
110, Chittaranjan Avenue,
Calcutta.

9. Dr. Charan Singh,
Public Helath Specialist,
Rural Health and Training Centre,
Najafgarh,
New Delhi.

10. Dr. N C. Saxena*,
Chief,
Division of RHN,
ICMR Headquarters, New Delhi.

11. Dr. Sudhansh Malhotra,*
Assistant Commissioner,
Room No. 405, D Wing,
Ministry of Health and Family Welfare,
Nirman Bhavan, New Delhi.

12. Dr. V. Behl,*
Assistant Commissioner,
Ministry of Health & Family Welfare,
Nirman Bhavan, New Delhi.

13. Dr. P Biswal,*
Assistant Commissioner (Maternal Health),
MOHFW,
Nirman Bhawan, New Delhi.

14. Dr. Namschum,*
Assistant Commissioner (Maternal Health),
MOHFW,
Nirman Bhawan, New Delhi.

15. Dr. Sobhan Sarkar,*
Assistant Commissioner (Child Health),
MOHFW,
Nirman Bhawan, New Delhi.

 

II . Eminent Scientists
16. Dr.B.N Tandon
House Number A-2,
Sector 26,
NOIDA-201 301,
District Gautam Budh Nagar (UP)

17. Dr. C. Gopalan,
Director,
Nutrition Foundation of India,
C-13, Qutab Institutional Area,
New Delhi-110 016.

18. Dr. Shanti Ghosh,
Consultant MCH,
5, Aurbindo Marg, New Delhi.

19. Dr. H.P.S. Sachdev,
Department of Pediatrics,
Maulana Azad Medical College,
New Delhi-110 002.

20. Dr. K. N. Aggarwal
D-115, Sector-36,
NOIDA-201301,
Gautam Budha Nagar (UP),

21. Dr. Sushma Sharma
Department of Foods and Nutrition
Lady Irwin College,
1, Sikandara Road, New Delhi.

22. Dr. M. K. Bhan
Professor,
Department of Pediatrics,
AIIMS, New Delhi.

23. Dr. Shinjini Bhatnagar,
Senior Grade I Scientist,
Department of Pediatrics,
AIIMS, New Delhi.

24. Dr. Rajiv Bahl,
Senior Grade I Scientist,
Department of Pediatrics,
AIIMS, New Delhi.

25. Dr. Neeta Bhandari,
Senior Grade I Scientist,
Department of Pediatrics,
AIIMS, New Delhi.

26. Dr. B.S. Narsingha Rao
Ex- Director NIN
1-2-6 1/3, M- Block, Plot No. 11/4
Kakateeyanagar, Habsiguda,
Hyderabad-500007, Andhra Pradesh.

27. Dr. V.K Srivastava
Head
Departnment of PSM
KG Medical College
Lucknow

28. Dr. Deokinandan
Head, Department of SPM,
S. N. Medical College,
Agra-282002

29. Dr. N.K.Arora
Additional Professor
Department of Paediatrics
AIIMS, New Delhi.

30. Dr.Prakash V Kotecha
Professor
Preventive & Social Medicine
Government Medical College
VADODARA 390001 INDIA

31. Dr. Sunil Gomber,
Associate Professor,
Deptt. of Pediatrics,
University College of Medical Sciences & GTB Hospital,
Shahdara, Delhi-110 095

32. Dr. Panna Choudhary,
Deptt. of Pediatrics,
Maulana Azad Medical College,
New Delhi - 110016.

33. Prof. A. P. Dubey,
Deptt. of Pediatrics,
Maulana Azad Medical College,
New Delhi.

34. Dr. S.K. Sood
Senior Consultatnt Hematology
D-1 Kaveri Apartments
Alaknanda, New Delhi

35. Prof. Renu Saxena
Deaprtment of Hematology
AIIMS, New Delhi.

36. Dr. Deeksha Kapoor
Reader, Women Education Deaprtment
School of Continuing Education
IGNOU, Maidan Garhi, New Delhi.

37. Dr. Usha Rusia
Department of Hematology
UCMS and GTB Hospital
New Delhi.
38. Dr. K. Anand
Assistant Professor
Centre for Community Medicine,
AIIMS, New Delhi.

39. Dr. Shubhda Kanani
Department of Foods and Nutrition
M.S. University,
Vadodara.

40. Dr. Subash Verma
Head Department of Medicine and Consultant Hematologist
PGIMER, Chandigarh

41. Dr. Bhupesh Dewan,
Vice President-Medical,
Emcure Pharmaceuticals Ltd.
Dapodi, Pune- 411 012.

42. Dr. S.K. Kapoor
Professor
Ballabgarh, Faridabad,
Centre for Community Medicine,
AIIMS, New Delhi.

43. Prof V.I. Mathan
2A,10 Haddovs Rd. Ist SA
Nurganbakkam, Chennai 600006

44. Dr. Shally Awasthi
Department of Pediatrics
KG Medical College, Lucknow

45. Prof. K Ramachandran
Ex Prof. AIIMS

12, Bhakthavastsalam
(OLD 45, WARREN ROAD)
MYLAPORE, Salai Road,
Chennai,600-004.

46. Dr. Jacob John,
439, Civil Supply Godown Lane
Kamla Lakshmipuram, Vellore- 632 002.

47. Dr. Karuna Singh,
Project Director,
Municipal Corporation of Delhi,
Town Hall, Chandni Chowk,
Delhi-110006.

48. Prof. Tara Gopaldas,
Director, Tara Consultancy Services
124/B, Varthur Road,
Nagavara Palya,
Bangalore 560 093.

49. Dr. Jamuna Prakash,
Deptt. of Foods and Nutrition,
University of Mysore,
Mysore.

50. Prof. S. Seshadri,
246, V Cross, RMV Extension,
Stage II, Block II
Bangalore 560094.

51. Dr. Tarun Gera
B-256, Derawala Nagar,
Delhi-110009 .

52. Dr.Sheila Bhave,
Consultant
KEM Hospital Research Center, Pune.

58. Dr.Neelam Verma
Additional Professor
Department of Hematology
PGIMER, Chandigarh.

53. Dr. Dheeraj Shah
Lecturer
Department of Pediatrics
GTB Hospital, New Delhi -10095.

54. Dr. T.D. Sharma,
Principal,
Health & FW Training Centre, Kangra,
Himachal Pradesh.

55. Dr. Shashi Kant,
Additional Professor,
Centre for Community Medicine,
AIIMS, New Delhi.

56. Dr. Umesh Kapil,
Additional Professor,
Department of Human Nutrition,
AIIMS, New Delhi.

57. Ms. Preeti Singh,
Research Scientist,
Department of Human Nutrition,
AIIMS, New Delhi.

58 Ms. Priyali Pathak,
Research Scientist,
Department of Human Nutrition,
AIIMS, New Delhi.

III. Representative from International Organisations

 

59. Dr. Neena Dodd
MOST India
USAID Micronutrient Programme
57, Poorvi Marg
Vasant Vihar, New Delhi 110057.

60. Dr. Victor Barbiero
USAID,
US Embassy
Chanakyapuri, New Delhi.

61. Dr.K. Suresh
Project Officer Health
Health Section,
73, Lodi Estate,
UNICEF, New Delhi.

62. Dr. Sheila Vir,
Project Officer (Nutrition)
UNICEF Field Office (Lucknow)
C-23, Anand Niketan, New Delhi.

63. Dr.Abdullah Dustagheer
Project Officer,-Nutrition
Child Development and Nutrition Section
73, Lodi Estate,
UNICEF, New Delhi.

64. Dr. Ashi Kathuria
USAID,
American Embassy
Shantipath, Chanakyapuri
New Delhi -110021.

65. Dr. Usha Kiran
Project Director
CARE
27 Hauz Khas Village,
New Delhi -11 016.

66. Dr. Philip Harvey
Nutrition Advisor
MOST–The USAID Micronutrient Program
1820 N Ft Myer Dr, Suite 600
Arlington VA 22209.

67. Dr. Siddharth Nirupam
Project Officer
Unicef, Plot No. 382, Sector-22,
Gandhi Nagar, Gujarat.

68. Dr. Tom Schatzel (represented by Dr.R.Sankar)
Regional Co-ordinator,
Micronutrient Initiative
208, Jor Bagh,
New Delhi.

69. Dr Massee Bateman,
Technical Advisor, Child Survival - TACS";
Senior Advisor in Child Health
USAID, American embassy.
Shantipath, Chanakyapuri,
New Delhi-110021.

70. Dr. Arvind Mathur,
National Professional Officer,
WHO India,
Room 536-A, Nirman Bhawan,
New Delhi-110 011.

71. Mr. P. Bardhan*,
Adviser (Health),
European Commission,
65 Golf Links,
New Delhi-110 003.

72. Mr. Tim Martineau,*
DFID,
B-28 Tara Crescent,
Qutab Institutional Area,
New Delhi -110 016.

Ph: 6529123, Fax: 6529296

* invited but could not participate

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